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We hope you got insight from reading it, now let's go back to alkaline - dinner plate recipe. To cook alkaline - dinner plate you need 20 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to make Alkaline - Dinner Plate:
- Provide of zuchinni and squash.
- Get 1 of Zucchini and 1 Yellow Squash (slice),.
- Get of Add 1/4 sliced read onions.
- Provide 2-3 of small sweet assorted peppers.
- Take of Blanch for 5 min. or until desired textured. Season with sea salt.
- You need of rice.
- Prepare of Add 3 cups of water to pot and 1 cup of wild rice. (If rice soaked first for 2hrs it may take 25-30min. Not soaked 40min.-1 hr.) season to taste.
- Take of mushroom gravy.
- Get of Add 2-4oz of grape seed oil to sauce pan, heat and add 3/4 -1 cup of spelt flour to make paste (flour should lightly cover all the oil in saucepan).
- Take of Allow paste to brown, while stirring constantly over medium heat.
- Get of Add 1-2 cups of Spring water ( adding and stirring intermittently blending paste until it has a liquid consistency.
- You need of Add sliced potabella mushrooms to saucepan gravy.
- Prepare 1/2 of red onion, 3 green onions, assorted 3-4 peppers(sm), 1/2 green pepper (Wash, dice and add to gravy) Let cook for 15-20 min. on medium - low heat, stirring occasionally to prevent sticking or lumps.
- Prepare of Add sea salt, cayenne pepper, onion powder(cover, simmer and cook to desired consistency).
- Provide of oyster fried mushrooms.
- Prepare of Lightly Rinse/clean oyster mushrooms and cut off bottom stems that seems ruff (if preferred).
- Get of Season with sea salt, onion powder and cayenne pepper.
- Get of Lightly coat mushrooms with spelt flour (use ziplock bag to fill with flour and put in seasoned mushrooms in bag and shake).
- You need of Coat bottom skillet or frying pan with grape seed oil and place mushrooms separately in heated skillet. Turning them when browned.
- Get of Place them on paper towel to remove excess oil and enjoy!.
Instructions to make Alkaline - Dinner Plate:
- Delicious...Enjoy!.
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