Recipe of Quick Shrimp in Condensed Milk Mayo

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Shrimp in Condensed Milk Mayo

Before you jump to Shrimp in Condensed Milk Mayo recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Daily Life.

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As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to shrimp in condensed milk mayo recipe. You can cook shrimp in condensed milk mayo using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shrimp in Condensed Milk Mayo:

  1. Provide 10 of Black tiger shrimp (medium).
  2. Take 3 tbsp of Sake.
  3. Prepare 1 of Katakuriko.
  4. Prepare 2 tbsp of Mayonnaise.
  5. Prepare 1 tbsp of Ketchup.
  6. Take 1 tsp of Condensed milk.
  7. You need 1 dash of Lemon juice.
  8. Prepare 1 dash of Paprika powder.
  9. You need 1 of Olive oil.

Instructions to make Shrimp in Condensed Milk Mayo:

  1. Peel and devein the shrimp. Sprinkle with sake and rub with katakuriko to remove the smell. Let sit for a bit, then wash..
  2. Pat dry with paper towels, then thoroughly coat with katakuriko. Combine the ingredients in a bowl..
  3. Heat some olive oil in a frying pan and cook the shrimp until crispy. If the oil evaporates too much while frying, add some more to the pan..
  4. Put the cooked shrimp into the mixture and mix well to coat..
  5. Garnish with paprika powder and parsley and serve..
  6. If you'd like to add a layer of batter to the shrimp, first coat in a mixture of one beaten egg with 1 teaspoon of katakuriko..

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